The art of

Cooking

The restaurant that comes to you ─ whenever and wherever you want

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Events

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Years of activity

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People served

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Weddings

Welcome in the
HomeMade world.

An innovative catering service that will allow you to have the quality of the best restaurants

Passion & Experience

Tradition & Innovation

Tailor-made

Quality Ingredients

Featured Services

From kitchen to the table

Every moment has it's own unique flavour

What They Say

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Oliver Whinnett profile picture
Oliver Whinnett
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10/10 taught me how to make pizza dough!
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Kait Ceremuga profile picture
Kait Ceremuga
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We could not recommend Davide and Martina enough!! They curated the most delicious brunch the morning of our wedding, a beautiful aperitivo, and a candlelight dinner for our intimate wedding. Every single detail was beyond our expectations. Not only was the food absolutely delicious, but they spent the entire day with us and helped with everything from setup, cleaning, and putting everything away afterward. Their care and attention to detail made our entire day flow effortlessly. Beyond that, they both have the warmest, most wonderful personalities and we genuinely loved having them part of our special day. We are so grateful for everything they did to make our wedding so perfect and would recommend them to anyone in a heartbeat!!
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Ágnes Zsuzsanna Tardiné Szakács profile picture
Ágnes Zsuzsanna Tardiné Szakács
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Nagyon kedves vendéglátásban volt részünk, igazi élmény volt a közös főzés. Csak ajánlani tudom! Grazie!
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Agnes Pintye profile picture
Agnes Pintye
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Kivèteles vendèglàtàsban ès fôzèsben volt rèszünk! Grazie
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R.lajos Raczlajos profile picture
R.lajos Raczlajos
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Nagyon ajánlom meglátogatni a helyet, aranyos minőségi ételeket ettünk, tanultunk.
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Mark Harrison profile picture
Mark Harrison
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Such an incredible, unforgettable experience
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Birthe Hansen profile picture
Birthe Hansen
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Fantastisk dedikeret mennesker der var super behagelige og tålmodige med vores pasta kursus. Maden var meget smagfuld. Professionel og meget glade personale. Kan varmt anbefales.
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Morten Nielsen profile picture
Morten Nielsen
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Very nice event👍🤗🇩🇰
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Kelsey Petruzel profile picture
Kelsey Petruzel
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We had the absolute pleasure of enjoying the talents of Chef Davide and Martina during our stay in Tuscany. Their hospitality, attention to detail, and overall energy paired perfectly with our celebratory week of events. From a luncheon and seven-course anniversary dinner to a homey pizza night, and a pasta cooking class for 12; the pair delivered on delicious food, that catered to a variety of dietary preferences, with every meal. They were incredibly kind and a joy to be with. I cannot recommend them enough. Thank you for an unforgettable experience. Pretty cool!
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Adam Sivilich profile picture
Adam Sivilich
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Excellent experience! Delicious, multi-course dinners for a week made me fat and happy. We also attended a class where we were taught to make stuffed pasta that would later be served to us for dinner. Professional and family friendly, we were all delighted from age 4 to 50. Un'esperienza eccellente! Cene deliziose e ricche di portate per una settimana mi hanno reso felice e sazio. Abbiamo anche partecipato a un corso in cui ci hanno insegnato a preparare la pasta ripiena che ci sarebbe stata servita a cena. Un ambiente professionale e al contempo adatto alle famiglie, che ha entusiasmato tutti, dai 4 ai 50 anni.

Design Your
Homemade Event

FAQ

Frequently Asked Questions

What do you mean by a fully personalized experience?

For us, personalization goes far beyond choosing dishes from a predefined list. It means designing a menu around your tastes, preferences, and dietary needs, while creating a visual and emotional concept aligned with your style. We adapt the rhythm of the service to your event and carefully curate mise en place, presentation, and storytelling.

Your event is not adapted to us. We adapt to you.

Do you have sample menus?

We can provide inspiration menus to guide the conversation, but we rarely work with fixed proposals. Every event begins with a consultation where we take the time to understand the type of occasion, the location, the guests, and the atmosphere you wish to create. From there, we develop a fully bespoke proposal designed specifically for your event.

How does your process work?

Our process is structured around four essential phases that allow creativity to flourish without compromising precision and professionalism. We begin with listening and consultation, followed by concept and menu design. Ingredient selection and preparation come next, leading to the final execution, where every detail comes together to create a complete experience.

Do you work with dietary restrictions and special requests?

Absolutely. Vegetarian, vegan, gluten-free, lactose-free, as well as cultural and religious requirements are naturally integrated into the menu design. These considerations are treated as part of the creative process and never as limitations, ensuring elegance and flavor for every guest at the table.

Is Homemade suitable for luxury weddings and high-end private events?

Yes. Our approach is particularly suited to couples and private clients seeking refinement, authenticity, and a tailor-made experience rather than a standard catering format. We collaborate closely with wedding planners, venues, and creative teams to ensure harmony between cuisine, aesthetics, and atmosphere.

How far in advance should we book?

The sooner the better! Especially to ensure availability on your desired date.

For weddings and events during peak season, especially in Tuscany and throughout Italy, we recommend contacting us six to twelve months in advance. For private dinners and small gatherings, availability may vary depending on the season.

Do you travel for destination events?

Yes. We operate across Italy and internationally, bringing our culinary vision wherever your event takes place. Each location becomes an integral part of the experience.

Why is your approach more valuable than choosing a restaurant?

A restaurant offers its own concept. We create yours. With Homemade, you experience complete privacy, a menu built exclusively for you, a direct relationship with the chef, and a fully curated atmosphere. It is not simply dining; it is a personal gastronomic journey.